Bachelor of Hospitality and Tourism Management
English Requirements
- IELTS Overall Band: 6.0
- TOEFL Internet Total Score: 70
- Other Tests: PTE Academic – 52
The hospitality management at Edith Cowan University focuses on ensuring customer safety and comfort at a hotel, restaurant or entertainment venue. Hospitality management centers in customer satisfaction that will lead to his loyalty and repeat business. In Australia, Students in hospitality management often have the chance to experience of a genuine hospitality society. Hospitality combines beliefs from similar discourses such as: commerce, business management and supply chain management and logistics and travel professionals who have a good understanding of sales principles, excellent communication skills and often speak more than one language. Most are trained in events, hospitality or sports management, and in business management.
Tourism and hospitality management include key aspects of hospitality management and tourism businesses including marketing, money management, business research and analytics, and strategic management. It also has specialties in food and beverage management, room management, tourism planning and development, world tourism, service experience management and event management. Students can further their study with a strong focus on various fields such as event management, marketing, human resource management, and global business. The hospitality and tourism industry are dynamic and fast-paced; introduce graduates to a wide range of career options, and the course provides students with industry-focused knowledge and skills to succeed. Graduates will acquire the necessary skills and theories of expertise required by the intermediate and senior management levels in the hospitality and tourism sectors.
Graduate student opportunities exist within the travel and tourism business, including travel companies, travel agencies, cruises, resorts, tourist destinations and tourist destinations, conference centers, event companies, hotels and restaurants, restaurants, cafes and bars. In these types of organizations, participation may include managing aspects of tourism and travel, entertainment, conferences and events, food and beverage service, sales and marketing or hiring, training and managing staff such as: Tour Manager, theme Park Manager, Tourism and Tourism Manager, Tour Operator, Eco-Tourism Operator, Travel Guide, Tourist Attraction Manager, Event Coordinator, Cruise Ship Supervisor and Conference Coordinator.
Starting Next |
Duration |
Scholarships |
Location |
July 2020 |
3 Years |
Yes |
Joondalup |
February 2021 |
3 Years |
Yes |
Joondalup |
July 2021 |
3 Years |
Yes |
Joondalup |